CRUNCHY BANANA ROLLS

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CRUNCHY BANANA ROLLS

Hello internet !! So we are back after a gap with a sweet crunchy evening snack. This is a quick , simple & very easy snack which will be loved by everyone. These rolls can be stored in freezer for a week time & can be fried as per need. If you want to have a nutty bite you can put some sliced pistachios or almonds on top of it. Do try this recipe & let us know how it was in the comments  section below & do not forget to subscribe our blog to get updated. ☺☺☺☺.



Crunchy banana rolls
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Ingredients
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1) Banana (plaintain) - 3
2) Spring roll sheet (square) - 18
3) Sugar syrup / honey - as required
4) Oil - for frying
5) Maida paste ( made with flour & water)  - as required

Method
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Using a knife cut banana into 2 equal halves. Take 1 half & again cut that into 3 slits. Take a spring roll sheet & place one slit of banana in it & roll it
( same like rolling spring roll ). Now take some maida paste & stick all the edges neatly. Now in a pan pour enough oil to deep fry the rolls. Deep fry the rolls until it is golden brown in colour. Remove excess oil using a tissue paper & pour sugar syrup / honey on top of it & serve hot.

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ക്രംഞ്ചി ബനാന റോൾസ്
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ചേരുവകൾ
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1) നേന്ത്രപ്പഴം - 3 എണ്ണം
2) സ്പ്രിംഗ് റോൾ ഷീറ്റ്  - 18
3) ഷുഗർ സിറപ്പ്‌/ തേൻ - ആവശ്യത്തിന്
4) ഓയിൽ  - ഫ്രൈ ചെയ്യാൻ പാകത്തിന്
5) മൈദ കുറച്ചു വെള്ളം ചേർത്ത് കട്ടിയിൽ പേസ്റ്റാക്കിയത് - ആവശ്യത്തിന്


തയ്യാറാക്കുന്ന വിധം
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നേന്ത്രപ്പഴം നടു മുറിക്കുക. മുറിച്ച പീസിനെ നീളത്തിൽ 3 ആയി മുറിക്കുക. സ്പ്രിംഗ് റോൾ ഷീറ്റിൽ 1പീസ്‌ ബനാന വെച്ച് സ്പ്രിംഗ് റോൾ പോലെ റോൾ ചെയ്ത് മൈദ പശ വെച്ച് ഒട്ടിക്കുക. ചൂടാക്കിയ ഓയിലിൽ  ഡീപ് ഫ്രൈ ചെയ്തു മാറ്റിവെക്കുക. ഷുഗർ സിറപ്പ് /തേൻ മുകളിൽ ഒഴിച്ച് കൊടുത്ത് ഉപയോഗിക്കാം.
   

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