Farah Magic Kitchen

EASY / SIMPLE BUTTER CHICKEN Hello internet !!! Happy easter 😀😀😀 .. Today we are here with a lip smacking indian dish . The very famous , colourful , rich , creamy , mildly spicy & yummy butter chicken. Yeah 😋😋 .. I know ,when its the time to order a curry from an indian restaurant everyone will first look at butter chicken in the menu . Because its that delicious ❤❤ . My nephew ( jesna's son - aftab) loves to eat only fried chicken 🤪🤪. This is the first curry he tasted & he loved it soooo much .  And one interesting fact that i came to know from wikipedia is that butter chicken is a dish which is accidently made by mixing leftover chicken in a rich , creamy & buttery tomato gravy.  The recipe which we are sharing here is a very simple one which is so easy to prepare at home. Our mom is a master chef in cooking & we love to eat when she cooks yummylicious butter chicken 🤩🤩. The one which we are sharing here is our mom's tried & tested successfu...

QUICK COOKER MUTTON ROAST Hello internet😀😀. Todays recipe is a very spicy kerala side dish . Quick cooker mutton roast - a typical (south indian) kerala recipe which is easy, spicy, dry & bursting with flavours 😋😋. Once you try this recipe , I'm pretty sure that you will be tempted to make this again & again . This is really a yummylicious meat recipe which is a best side dish for pathiri , kerala porotta , ghee rice or any kind of rotis . You can try this recipe with beef also . Make sure to keep an eye on flame while sauteing that it should not get stuck to the cooker or get burned . Proper sauteing gives you perfect dry recipe. Do try this recipe & let us know how it was in the comments  section below & do not forget to subscribe our blog to get updated. ☺☺☺☺. Quick cooker mutton roast *************************** Ingredients *********** 1) Mutton - 1 kg 2) Onion sliced - 4 nos. 3) Ginger paste - 2 sp 4) Garlic paste - 2 sp 5) Shallot pas...

VELLARIKKA PACHADI / YELLOW CUCUMBER PACHADI Hello internet. Last time i had posted a beetroot kichadi recipe for you guys & today i'm here with a vellarikka / yellow cucumber pachadi . As it is onam season , sadya recipes are a must & so here it is . This is a yet another delicious authentic kerala sadya recipe. This recipe is also a simple & quick one . Time required to preparetion & cooking all together will be around 30 minutes . This side dish also goes well with rotis too ( as i told in previous post 😆 ) . And also cooking yellow cucumber is optional . If you want a crunchy bite add chopped raw yellow cucumbers. Yes , its tastier in both ways . I have attached step by step method with pictures .☺ Always use thick curd for best results👍.Do try this recipe & let us know how it was in the comments  section below & do not forget to subscribe our blog to get updated. ☺☺☺☺. Vellarikka pachadi ****************** Ingredients ************ ...

BEETROOT KICHADI Hello internet, i'm back 😀😀. I know it has been a while i had posted a recipe . Today i'm here with a wonderful authentic kerala recipe. Beetroot kichadi - a side dish served along with sadya during the kerala festival "onam". This is a very simple , delicious & quick recipe. Kichadi's are an unavoidable side dish in sadya. There are many types of kichadis like beetroot , pineapple , raw mango , okra & so on. Our beetroot kichadi recipe is really a yummy & very easy one. There is nothing much to do for preparation also. Just boil beetroot & grate it , make a thick paste with rest of the ingredients & give it a tadka . Yippee.. its done. So simple right ?? I hope everyone will try our recipe for this onam . I have attached pictures (method) to make it much much easier for you guys. Okay , let me confess something🙈🙉🙊. I know this is an authentic sadya recipe but i personally love to have it as a side dish for chappathi...

PUNJABI MURGH MASALA Hello peeps !! Here we are presenting a lip smacking chicken recipe for you guys. An authentic punjabi style chicken masala which is very rich & flavourful. Punjabi cuisine is famous for  its rich & buttery flavours . This dish is also very rich & tasty with all kind of spices & adding enough amount of  ghee , butter & cashewnut paste gives an exotic taste😋😋 . Do try this recipe & let us know how it was in the comments  section below & do not forget to subscribe our blog to get updated. ☺☺☺☺.  Punjabi murgh masala ********************** Ingredients *********** 1) Chicken - 1 kg 2) Onion chopped - 3 nos. 3) Garlic - 10 cloves 4) Chilly powder - 3 tsp 5) Corriander powder - 3 tsp 6) Cumin - 2 tsp 7) Grated coconut - 1/4 cup 8) Sugar - 2 tsp 9) Cashew nut - 20 nos. (Soaked in water) 10) Tomato finely chopped - 3 nos. 11) Ginger chopped - 1 small piece 12) Cardamom - 6 nos . 13) Cloves -...

SPICY SCHEZWAN CHICKEN Schezwan chicken or szechuan chicken is originally a chinese cuisine but we can see many variations of the same dish . Here the recipe which we have shared is an indo - chinese cuisine & this is also little bit spicy . The authentic recipe is done with schezwan peppers which is also known as chinese coriander. But as we already mentioned this is a schezwan chicken with indian touch, so we have used dried red chilli in this recipe along with home made red chilli paste. Its always better to use boneless tender breast pieces of chicken than a whole one. The oil which is left after frying the marinated chicken is not wasted here. We have used the same oil for gravy which adds good aroma  to the dish. This is a thick semi gravy recipe which goes very well with any kind of rotis & fried rice. Do try this recipe & let us know how it was in the comments section. Do not forget to subscribe ☺☺. So here we go.. Spicy Schezwan Chicken *************...

                  SOYA MANJURIAN Soya manjurian is an indo - chinese veg cuisine. This is a semi gravy dish. Soya is a good source of veg protein & is low fat too. If you are a meat lover , you will definitely love this because it tastes similar to  meat. Soya chunks is also known as meal maker / soya nugget . This simple semi gravy dish can be served with fried  rice , naan , chapathi , batura or parathas. It is so filling that it can be used as a substitute for chicken or any meat . Do try this recipe and let us know how it tastes☺☺ Soya manjurian **************** Ingredients ************ 1) soya chunks - 1 cup 2) Onion - 2 small 3) Capsicum chopped  - 1 big 4) Ginger chopped - 1 tbsp 5) Garlic chopped -  1 tbsp 6) 2 chopped green chilli 7) Soy sauce - 2 large spoon 8) Chill sauce - 2 large spoon 9) Pepper powder -3/4 tsp 10) Cornflour - 2 tbsp 11) 1 cup of water 12) sugar - 1/2 tbsp ...