Farah Magic Kitchen

BEEF ADA / IRACHI ADA Hello internet !!!  Today we are here with an amazing evening snack. This is absolutely one of the unavoidable dish on our table during ramadan right from our childhood. The taste of crunchy outer layer & the beef filling is soooooo good that im in short of words to express our love towards this snack😌😌😌❤❤. And i love the shape of ada too which is made with the help of adapetti.( It is shown in the pictures below , which will be available in the local stores ). Do try this wonderful recipe & let us know how it was in the comment section below & do follow us for more exciting recipes. Beef ada / irachi ada ********************* Ingredients for dough ********************** 1) Maida ( all purpose flour ) - 1 cup 2) Salt - as required 3) Butter - 2 tbsp 4) Chilled milk - 1/4 cup Method ********* Put all ingredients together in a bowl & knead well to a soft dough . Let the dough rest for an hour. Ingredients for cookin...

SPICY & CRISPY CHICKEN PAKODA Hello internet !! Hope you all are enjoying the winters... Today we are here with a hot & crispy snack for your chilled evenings . This is really a very quick & easy recipe which can satisfy your sudden evening cravings . Usually onion pakoda , chilly pakoda , veg pakodas & so on ...are very common in every house during tea time. So  for a change , a juicy meaty🍗🍗 touch with normal & classic  pakoda is something everyone will crave for. ( me personally love it than any veg pakodas😆😆 ). Try it out with  kadak chai☕.   Do try this recipe & let us know how it was in the comments section below & do not forget to subscribe our blog to get updated ☺☺☺☺☺. Spicy & crispy chicken pakoda ****************************** Ingredients ************ 1) Boneless chicken  - 250gm ( cube sized ) 2) Fennel powder - 1/4 tsp 3) Chilly powder - 1/2 tsp + 1/4 tsp 4) Lemon juice - 1/4 tsp 5) Ginger garl...

SWEET BANANA ROLL Hello peeps!!! We are almost stepping to 2018😀😀. So this is the last post of this year & we can bid adieu to 2017 on a  sweet note. So todays recipe is a sweet snack which is very simple & easy to prepare ( like in 15 minutes 💃💃) . Do try this recipe & let us know how it was in the comments section below & do not forget to subscribe our blog to get updated ☺☺☺☺☺. 🍌 Sweet banana roll 🍌 ************************ Ingredients ************ 1) Banana sliced - 2 2) Egg - 2 3) Grated coconut - 3 - 4 tbsp 4) Sugar - 3 sp 5) Chopped cashews - 6 - 7 nos. 6) Raisins - 5 7) Cardamom powder - 1/4 sp 8) Ghee - 2 tbsp 9) Oil - 1 tbsp Method ******** Heat a pan , pour ghee in it & fry cashew & raisins.  Beat eggs & put into the pan & scramble it  . Add grated coconut , sugar & cardamom powder into it & mix well. Now in another pan pour oil & saute bananas for a while . Place the prepa...

CHUKKAPPAM Hello peeps !! Hope you all are having a good day. Today we are here with a traditional kerala snack called chukkappam. This is a simple, crispy & very tasty snack made with rice flour .  Do try this recipe & let us know how it was in the comments  section below & do not forget to subscribe our blog to get updated. ☺☺☺☺. Chukkappam ************* Ingredients ************ 1) Roasted rice flour - 1 cup 2) Grated coconut - 1 cup 3) Egg - 1 4) Black cumin - 1/2 tsp 5) Salt - as required 6) Oil - as required to fry Method ******** Take out 2 cup of milk from 1 cup grated coconut. Heat coconut milk in a pan along with salt & black cumin . When it boils add roasted rice flour into it & stir constantly . Now turn of the flame & put the mixture into a bowl . Let it cool for a while.  Now add egg into it & knead well with your hands to make a soft & smooth dough. Do it in a single stretch . If needed , add little w...

JACKFRUIT APPAM Hello peeps ! I'm back after a short gap🙋 . Sorry for not posting any recipes 🙏. Was little busy as it is vacay time for me 😎😎. Ok , so today i'm here with an exciting , juicy , crunchy & very tasty snack recipe. My sissy made this specially for me when i came back to kerala as jackfruit is my one & only favourite fruit 😋😋😋. So here we are sharing our recipe (secret recipe 🙊🙊) with you guys. This is a sweet , crunchy & juicy appam which will be loved by every one including kids. To make this appam more tastier use very ripened jackfruit which gives more sweetness to the appam . And while making jaggery syrup ,  grate jaggery with a grater or powder it using a hand mortar & pestle , & then melt jaggery with very less water , so that we will get thick jaggery syrup & strain it well to remove any impurities. Do try this evening snack recipe & let us know how it was in the comments  section below & do not forget to subsc...

BREAD SPICY CAKE /BREAD PATHAL Hello internet !! Today we are here with a very rich , hot & spicy cake made of bread & chicken. This is an unavoidable dish on our table for iftar during the holy month of ramadan. Its process is a bit long but it is really worth the time. I have attached step by step method with pictures for readers convenience.☺This is a heavy & very much filling evening snack that satisfies your hunger for a longer time period or for a change try this for dinner too 😉😉. ( I used to do so 🙊🙊). So yes , do try this recipe & let us know how it was in the comments section below &  also do not forget to subscribe our blog to get updated☺☺. So here we go.. Bread spicy cake **************** Ingredients for filling ---------------------------------- 1) Chicken - 1/2 kg 2) Chilly powder - 2Tsp 3) Turmeric powder - 1/4 tsp 4) Salt - as required Cook chicken along with chilly powder , turmeric powder & salt . Shred the chicke...

CRUNCHY BANANA ROLLS Hello internet !! So we are back after a gap with a sweet crunchy evening snack. This is a quick , simple & very easy snack which will be loved by everyone. These rolls can be stored in freezer for a week time & can be fried as per need. If you want to have a nutty bite you can put some sliced pistachios or almonds on top of it. Do try this recipe & let us know how it was in the comments  section below & do not forget to subscribe our blog to get updated. ☺☺☺☺. Crunchy banana rolls ********************* Ingredients ************ 1) Banana (plaintain) - 3 2) Spring roll sheet (square) - 18 3) Sugar syrup / honey - as required 4) Oil - for frying 5) Maida paste ( made with flour & water)  - as required Method ******** Using a knife cut banana into 2 equal halves. Take 1 half & again cut that into 3 slits. Take a spring roll sheet & place one slit of banana in it & roll it ( same like rolling spr...

CONE SHAWARMA Cone shawarma is a malabari evening snack / an iftaari dish during ramadan. Dont expect this recipe to be  an original arabic shawarma 🙊🙊🙅. Sorry for the name ( even i have no idea how it was named so 😆). But i'm sure that once you try this recipe you will obviously love it ( then who cares the name😬). The difficulty level of this recipe is medium. Mainly it has two procedures. 1) make chicken filling . This is the easiest part of the this recipe. Just cook chicken ( can take 250 gms of boneless chicken ) with some spices & mix with raw finely chopped veggies  & mayonnaise. 2) making cones. This is a step by step process. Knead a dough as usual & make small balls from it . Roll it , cut it into strips , wrap it into the cone & deep fry it. ( refer the pictures below to make perfect cones).I have used a cone shaper but if u dont have cone shaper u can fold aluminium foil into cone shape & then wrap it with dough.  Do try th...